Nova-klassificering

4

Tilsætningsstoffer

e300, e330, e422, e440, e472e, e500, e503

Vitaminer & mineraler

mineral, calcium_carbonate, magnesium_carbonate, elemental_iron

Ingredienser

antioxidant (ascorbic acid), candied orange peel (orange peel 1 %, wheat fibre, 9 %, rapeseed oil, magnesium carbonate, 1 %, musli 33, Minerals (calcium carbonate, natural orange flavour, skimmed milk powder, natural flavour, afining agents (ammonium carbonates, barley flakes 1 %, salt, oranges), e472e), gelification agent (pectins), electrolyte iron), glucose syrup, flavour), apricots, sugar, Wheat flour 36 %, concentrated fruit puree (apples, sodium carbonates), whole wheat flour spelt 1 %, emulsifiers (soy lecithins, damping agent (glycerol), sunflower oil)), 7 % fruit prepared with fruit (fructose glucose syrup, glucose fructose syrup, palm fat, wheat flakes 9, 3 % (whole grain 24 % (oat flakes 11, rye flakes 1 %, peaches, acidity corrector (citric acid)

Energiværdi (pr. 100 g)

442 kcal

Proteinindhold (pr. 100 g)

7,4 g

Kulhydratindhold (pr. 100 g)

67 g

Sukkerindhold (pr. 100 g)

26 g

Fedtindhold (pr. 100 g)

15 g

Mættet fedt indhold (100 g)

1,4 g

Saltindhold (pr. 100 g)

0,31 g

Natrium indhold (pr. 100 g)

0,124 g

Fiberindhold (100 g)

4,9 g

Jernindhold (pr. 100g)

4,8 mg

Calciumindhold (pr. 100 g)

0,325 mg

Magnesium indhold (pr. 100 g)

0,144 mg

Frugt, grøntsager, nødder samt raps-, valnødde- og olivenolier (estimat fra ingredienslisteanalyse)

17,975%

Frugt, grøntsager og bælgfrugter (estimat fra ingredienslisteanalyse)

10,3%

Energi værdi (pr. portion)

55,2 kcal

Energi værdi (pr. portion)

232 kJ

Proteinindholdet (per portion)

0,925 g

Kulhydratindhold (per portion)

8,38 g

Sukkerindhold (per portion)

3,25 g

Fedtindhold (per portion)

1,88 g

Mættet fedt indhold (per portion)

0,175 g

Saltindhold (per portion)

0,0387 g

Natriumindhold (pr. portion)

0,0155 g

Kalcium indhold (pr. portion)

0,0406 mg

Magnesium indhold (pr. portion)

0,018 mg

Fiberindhold (per portion)

0,613 g

Jernindhold (pr. portion)

0,6 mg