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Modernist Cuisine at Home

Nathan Myhrvold

Bog

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  • Kogebøger
  • Bog
  • Andre
  • English
  • Nathan Myhrvold
The culinary revolution that has transformed restaurant menus around the world is also making its way into home kitchens. The Cooking Lab, publisher of the encyclopedic six-volume set Modernist Cuisine, which immediately became the definitive reference for this revolution, has now produced a lavishly illustrated guide for home cooks, complete with all-new recipes tailored for cooking enthusiasts of all skill levels.
Genre:
Kogebøger
Formater:
Bog
EAN:
9780982761014
Udgiver:
The Cooking Lab
Bogbind:
Andre
Sprog:
English
samma:
9780982761014
Læremiddel:
0
Størrelse:
456
Forfatter:
Nathan Myhrvold

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