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Three Hundred and Sixty-Six Menus and Twelve Hundred Recipes

Three Hundred and Sixty-Six Menus and Twelve Hundred Recipes

1.720 kr.

1.720 kr.

På lager

Ons., 4 juni - tirs., 10 juni


Sikker betaling

14 dages åbent køb


Sælges og leveres af

Adlibris


Produktbeskrivelse

First published in 2005. Baron Brisse is one of the great names and authorities of European cuisine. His book, whose carefully selected recipes come from many schools of cookery and include dishes to suit every occasion, is essential reding for anyone interested in food, cooking and its history. Menus are presented in French and English, allowing cooks to appreciate the importance of traditional English techniques and recipes as well as the profound influence of French cookery.

Varenr.

09500de6-1b28-42a2-a731-903ded55ac4e

Three Hundred and Sixty-Six Menus and Twelve Hundred Recipes

1.720 kr.

1.720 kr.

På lager

Ons., 4 juni - tirs., 10 juni


Sikker betaling

14 dages åbent køb


Sælges og leveres af

Adlibris