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Fri fragt over 299kr.
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Meat

Meat

284 kr.

284 kr.

På lager

Tirs., 24 juni - man., 30 juni


Sikker betaling

14 dages åbent køb


Sælges og leveres af

Adlibris

Produktbeskrivelse

This comprehensive guide contains everything you ever wanted to know about meat: the cuts, nutritional value, ageing, factors that determine tenderness, cooking methods, freezing, terminology – to name just a few aspects. With recipes for beef, lamb and mutton, pork, poultry, offal and game to marinades, flavoured salts and oils to complement the cuts, this book will more than hold its own on your kitchen bookshelf. From best-selling author of Boerekos with a Twist, Annelien Pienaar.

Varenr.

b9902e6e-4604-50c8-903b-d9ee903b6491

Meat

284 kr.

284 kr.

På lager

Tirs., 24 juni - man., 30 juni


Sikker betaling

14 dages åbent køb


Sælges og leveres af

Adlibris