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Liver Abnormalities in Cattle, An Issue of Veterinary Clinics of North America: Food Animal Practice

Liver Abnormalities in Cattle, An Issue of Veterinary Clinics of North America: Food Animal Practice

828 kr.

828 kr.

På lager

Tirs., 20 maj - man., 26 maj


Sikker betaling

14 dages åbent køb


Sælges og leveres af

Adlibris


Produktbeskrivelse

In this issue of Veterinary Clinics: Food Animal Practice, guest editor John T. Richeson brings his considerable expertise to the topic of Liver Abnormalities in Cattle. Provides in-depth reviews on the latest updates in Liver Abnormalities in Cattle, providing actionable insights for veterinary practice.  Presents the latest information on this timely, focused topic under the leadership of experienced editors in the field; Authors synthesize and distill the latest research and practice guidelines to create these timely topic-based reviews.

Varenr.

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Liver Abnormalities in Cattle, An Issue of Veterinary Clinics of North America: Food Animal Practice

828 kr.

828 kr.

På lager

Tirs., 20 maj - man., 26 maj


Sikker betaling

14 dages åbent køb


Sælges og leveres af

Adlibris