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Emerging Technologies for Food Processing

Emerging Technologies for Food Processing

1.296 kr.

1.296 kr.

På lager

Fre., 7 feb. - tors., 13 feb.


Sikker betaling

14 dages åbent køb


Sælges og leveres af

Adlibris


Produktbeskrivelse

The second edition of Emerging Technologies in Food Processing presents essential, authoritative, and complete literature and research data from the past ten years. It is a complete resource offering the latest technological innovations in food processing today, and includes vital information in research and development for the food processing industry. It covers the latest advances in non-thermal processing including high pressure, pulsed electric fields, radiofrequency, high intensity pulsed light, ultrasound, irradiation, and addresses the newest hurdles in technology where extensive research has been carried out.

Varenr.

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Emerging Technologies for Food Processing

1.296 kr.

1.296 kr.

På lager

Fre., 7 feb. - tors., 13 feb.


Sikker betaling

14 dages åbent køb


Sælges og leveres af

Adlibris