Fri fragt over 299kr.
Fri fragt over 299kr.
Kundeservice
Beyond Muesli and Fondue

Beyond Muesli and Fondue

327 kr.

327 kr.

På lager

Fre., 13 juni - tors., 19 juni


Sikker betaling

14 dages åbent køb


Sælges og leveres af

Adlibris

Produktbeskrivelse

Switzerland is known for fondue, chocolate, and muesli. But did you know that some of the most outstanding contributions to culinary history were made by the Swiss?

Discover the most important Renaissance chef, the first woman who ever wrote a cookbook, the man who prepared a fateful dinner for the Sun King, Napoleon's chef, the Delmonico family and their influence on American restaurant culture, C sar Ritz, who founded an entire hotel empire, Oscar of the Waldorf, Joseph Favre, the anarchist who cooked in the most prestigious places of his time, Henry Haller, who ran the White House kitchen for five U.S. presidents, Carlo Gatti, the creator of the ice cream cone, and Julius Maggi, the brilliant inventor of the Maggi cube. Learn about the soups, desserts, and cocktails that tell stories about Switzerland. Try out the 78 food recipes and 17 drink recipes.

Varenr.

4a0fc78f-4413-5bd9-b302-41014a731167

Beyond Muesli and Fondue

327 kr.

327 kr.

På lager

Fre., 13 juni - tors., 19 juni


Sikker betaling

14 dages åbent køb


Sælges og leveres af

Adlibris